Two women seated across from each other at a round glass table in a dimly lit setting, sharing a moment over a small dish. The woman on the left wears a light sage green off-the-shoulder top, and the woman on the right wears a black off-the-shoulder top.
Two women seated across from each other at a small round glass table in a dimly lit indoor setting with dark wood walls and hanging white globe lights. One woman wears a light beige off-the-shoulder top and white pants, and the other wears a black off-the-shoulder top and brown pants.

CAVIAR FOR THE TABLES YOU ACTUALLY SET.

MOST OF THE CATEGORY IS BUILT FOR A NIGHT YOU DON'T HAVE THAT OFTEN.

Most caviar is sold as if it belongs to a room you don't live in. White gloves, white tablecloths, a bottle of something older than you. We opened the tin at a friend's kitchen counter, on a Tuesday, over chips. It didn't need any of the rest of it.

PRL Caviar is built on that idea. Exceptional taste, no occasion required.

Three hands holding food items against a deep magenta velvet backdrop. One hand holds a round tin with a circular logo, another holds a small white dish with a spoon, and a third holds a small bowl with a spoonful of caviar on a tray of ice.
Three hands holding food items against a deep magenta velvet backdrop. One hand holds a round tin with a circular logo, another holds a small white dish with a spoon, and a third holds a small bowl with a spoonful of caviar on a tray of ice.
Four round black caviar tins with white monogram logos, arranged on a white decorative pedestal against a gray draped backdrop.
Four round black tins with a white monogram logo, arranged on a white decorative pedestal against a gray draped backdrop.

THREE SPECIES. FIVE SIZES. SHIPPED COLD.

We carry Osetra, Siberian and Kaluga Hybrid, the three sturgeon species that cover the full range from creamy and forgiving (Siberian) to nutty and classic (Osetra) to dramatic and buttery (Kaluga Hybrid). Tins go from 30g for one to 500g for a room.

We pack every order with care, using insulated packaging and ice packs to keep your caviar cold from our facility to your door.

  • Order Cut-Off: Orders placed before Tuesday at 9:00 AM PT are packed by hand over the next two days and arrive Friday that same week via FedEx Priority Overnight.
  • Late Orders: Any orders (including Caviar, Kits, and Accessories) placed after Tuesday at 9:00 AM PT are packed the following week and arrive that Friday. See our full shipping policy.

THE VALUES, SHORT.

01.
EXCEPTIONAL TASTE, NO OCCASION REQUIRED.
Quality is the floor, not the flex.
01.
EXCEPTIONAL TASTE, NO OCCASION REQUIRED.
Quality is the floor, not the flex.
02.
HOSPITALITY FIRST.
Every tin is packed by hand, like it's going to our own table.
02.
HOSPITALITY FIRST.
Every tin is packed by hand, like it's going to our own table.
03.
SMALL-BATCH INTEGRITY.
We restock weekly rather than overstock.
03.
SMALL-BATCH INTEGRITY.
We restock weekly rather than overstock.
04.
APPROACHABLE LUXURY.
No gatekeeping, no ceremony, no jargon.
04.
APPROACHABLE LUXURY.
No gatekeeping, no ceremony, no jargon.
05.
DESIGN-FORWARD.
The tin should look as good as it tastes.
05.
DESIGN-FORWARD.
The tin should look as good as it tastes.
A group of five friends gathered around a table at a party, sharing food and drinks. The central focus is a black tin filled with ice on a tiered stand, surrounded by snacks, candles, and the group laughing and smiling.
A group of five friends gathered around a table at a party, sharing food and drinks. The central focus is a black tin filled with ice on a tiered stand, surrounded by snacks, candles, and the group laughing and smiling.

FILIPINO-FOUNDED. HOSPITALITY FIRST.

PRL Caviar is a Filipino-founded business. Hospitality shows up early in our upbringing: the shared table, the extra plate, the way you never walk into someone's house empty-handed. PRL is built on that instinct.

The tin is what you bring.

A close-up lifestyle shot of a person's hands holding a black-lidded tin of caviar over a silver platter filled with ice, with a small bowl of green caviar beside it. Surrounding trays include crackers and garnishes on a dark table setting.
A close-up of a hand holding a small white pastry topped with caviar over a bed of crushed ice on an ornate silver platter, surrounded by chips, pastries, and a floral centerpiece on a dark table.

THERE'S MORE THAN THE TIN.

PRL has an events arm (drop-off caviar stations, full-service caviar bars and grand displays) for the moments that need one. See them on our events page.